Black Teas

Black tea is the tea most people know since you likely grew up dipping tea bags of black tea in your cup (or enjoyed this tea from an iced tea pitcher in the South). Find out more about black tea or shop our Black Teas.

 

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STD-233 FBOP EX $1 Per KG
STD-229 FBOP EX SP $1 Per KG
STD-1308 BOP1 $1 Per KG

Green Teas

Green tea is the most popular type of tea, mainly because it is the beverage of choice in Asia. Some loose green teas are scented with flowers or mixed with fruits to create scented or flavored teas.  Find out more about green tea or shop our Green Teas.

 

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Herbal Teas

Herbal tea does not contain any leaves from the Camellia plant family, so it is sometimes referred to as a tisane. Herbal teas can be broken into three categories: rooibos teas, mate teas, and herbal infusions. Herbal infusions consist of pure herbs, flowers, and fruits. They can be delicious hot or iced. Find out more about herbal teas or shop our Herbal Teas.

 

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Organic Teas

Organic tea is a kind of pollution-free, utterly natural, hygienic tea-leaf which follows the producing and processing method of organic agriculture and with no use of man-made chemo-synthetic fertilizers, pesticide, plant growth regulator, chemical food additive, etc. in the course of production.

Specialty Teas

The segment of the tea industry that produces loose-leaf teas, single-estate teas, Fair Trade/organic teas, rare tea types (such as white tea and pu-erh tea) and (some argue) uncommon flavors of tea (such as some dessert teas). The specialty tea industry has seen substantial growth in the last decade.

Sri Lankan: FBOPF Special, FBOPF Extra Special, Nuwara Eliya Seasonal Tea, Uva Seasonal Tea

Indian : Darjiling Tea, Assam Tea

China : Milky Oolong, Silver Needle,Pu-erh Tea, Red Tea, ChunmeeVietnam : Moc Chau Tea, Lai Chau Tea, Young Hyson Tea,

 

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Tea Infusions

A tea infuser is a device in which loose, dried tea leaves are placed for steeping or brewing, in a mug or a teapot full of hot water; it is often called a teaball or tea maker, and sometimes a tea egg.[1] The tea infuser gained popularity in the first half of the 19th century. Tea infusers enable one to easily steep tea from fannings and broken leaf teas.

 

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Multi Origin Teas

Available through our associates in China, Vietnam, India, Bangladesh, Kenya, Tanzania and Malawi.

 

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White Teas

White tea is the purest and least processed of all teas.  This loose leaf tea brews a light color and flavor. Find out more about white tea or shop our White Teas.

 

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Oolong Teas

Oolong tea, also known as wu long tea, is full-bodied with a flavorful fragrance and sweet aroma.  Most people commonly recognize oolong tea as the Chinese tea served in Chinese restaurants.

 

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